Subscribe and get 15% off
shipping across the GCC. shop now
← Return to recipes

Lobster Guacamole

Lobster • Avocado • Jalapeño
By: Ashley Breann

Ideal for special occasions or when you simply want to indulge, Lobster Guacamole is sure to impress. Serve it with tortilla chips, on top of toast, or as a gourmet topping for your favorite dishes. This luxurious take on guacamole transforms a simple dip into an extraordinary culinary experience.

Want to see this recipe in action? Check out our Instagram.

Prep Time: 10
Difficulty: Skilled
Ingredients: 16

Ingredients

  • 1/2
  • deseeded and roughly chopped
  • 1
  • roughly chopped
  • 1/4
  • roughly chopped
  • 2
  • juiced
  • 1
  • chopped
  • 1/4 cup
  • 2
  • roughly chopped
  • to taste
  • to taste
  • to taste
  • jalapeno
  • deseeded and roughly chopped
  • garlic clove
  • roughly chopped
  • red onion
  • roughly chopped
  • lime
  • juiced
  • roma tomato
  • chopped
  • cilantro
  • avocado
  • roughly chopped
  • salt
  • pepper
  • cooked lobster

Preparation

  1. Add your jalapeño, onion, lime juice, and garlic to your Beast and pulse 3-4 times.
  2. Add your avocado, cilantro, salt, and pepper to you Beast and pulse until you get your desired consistency.
  3. 3. Add your guacamole to a place and mix in your tomatoes.
  4. Top with lobster and enjoy!

Nutrition Facts

For 1 Serving.

  • Calories
  • Protein
  • Fiber
  • Sugar
  • Fats
  • Carbs
  • 68.3
  • 3.5g
  • 2.3g
  • 0.3g
  • 5.2g
  • 3.5g
Home Search Cart Products About